Begin by preheating your oven to 350 degrees Farenheight

In one bowl add and mix together your flour, baking soda, and salt

In another bowl peel and mash-up your bananas.

To the mashed bananas add eggs, sugar, cinnamon, vanilla, and oil then mix well.

Carefully begin adding your dry ingredients to the wet ingredients. It helps to add it in a little bit at a time to prevent the batter from having any flour lumps.

Once your batter is mixed and you no longer have any flour lumps, you can add in chocolate chips or walnuts if you prefer! I always like to add some chocolate chips to my banana bread :)

Grease your 9x5" loaf pan with cooking spray or butter then pour your batter in

Bake for about 60 minutes or until a knife comes out of the center clean.